1st Year Apprentice Chef 

Are you looking to start a career now in your chosen field of work?

Do you have the drive to succeed and the desire to earn while you learn? 

NovaSkill, a highly regarded not for profit Group Training and Registered Training Organisation are seeking a self motivated individual to join our busy team in the Terrigal area and undertake a  4 Year Chef Apprenticeship.

SELECTION CRITERIA

Key functions specific to this role?

A reputal Terrigal Bistro Requires a first year apprentice chef. 

• Hours of operation 6.30am - 11pm 7 days, 38 hours per week
• Majority of work will be lunch and dinner
• Handle, sort, store and distribute food items
• Wash, peel, chop, cut and cook foodstuffs and help to prepare salads and desserts
• Dispose of rubbish
• Clean food preparation equipment, floors and other kitchen tools or areas.

 What personal attributes might a successful kitchen hand trainee have?

• Enjoy practical work
• Must have a genuine intertest in this industry
• Able to work quickly and safely
• Must be reliable and able to work in a past paced customer orientated team envirnonment

How do I apply?

If this sounds like you, please forward a brief cover letter addressing the above selection criteria, previous experience and interest in the role along with your resume including your most recent school report or TAFE transcript to:
Earl O'Sullivan

earlo@novaskill.com.au

or

PO BOX

PO Box 3408

TUGGERAH

NSW 2259